Boiled green soy beans

Boiled spinach served in soy sauce based sauce

Cooked seaweed served cold

Soft tofu served cold with ginger & spring onion

Traditional japanese pickles

Deep fried cuts of fish & vegetables marinated in vinegar

Assorted raw vegetables s/w white radish dressing

Assortment of seaweed s/w sesame based dressing

Seared beef s/w red onion, lettuce & ponzu sauce

Assorted mushrooms pan fried with garlic butter

Deep fried tofu served in soy sauce based broth

Slow cooked belly of pork s/w green vegetables & mustard

Seaweed & cucumber in vinegar sauce

Boiled french beans with black sesame sauce

Soup made of white miso s/w seaweed & spring onion

Clear soup with mushrooms & vegetables

Soup made of red miso s/w mushrooms & spring onion